Grilled Kielbasa and Sauerkraut

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Prep Time: 10 minutes
Cook Time: 45 minutes


1 package (14 ounces) McCormick® Grill Mates® Zesty Herb Polska Kielbasa
2 tablespoons butter
1 cup chopped onion
1 tablespoon brown sugar
1 medium gala apple, cored and chopped
1 teaspoon McCormick® Caraway Seed
1 package (32 ounces) sauerkraut, drained


1. GRILL kielbasa according to package directions. Remove from heat. Cut into slices and set aside.
2. MELT butter in large skillet on medium heat. Add onions, sugar and apple; cook and stir until lightly browned, about 5 minutes. Add caraway and sauerkraut. Reduce heat to low and cook 25 to 30 minutes to allow flavors to blend, stirring occasionally.
3. STIR in sliced kielbasa and cook until heated through.